In the summer of 2016, the Cornell Class of 1966 announced their 50th Reunion Class Gift. "Thriving Red" supports the West Campus community by providing funds to create a spectrum of services, programs, discussions and outreaches, helping students acquire lifelong skills to THRIVE, not simply to strive.

Each of Cornell Dining's West Campus Dining Rooms will be serving delicious "Thriving RED" dinner menus focusing on healthful eating and incorporating the principles of Menus of Change and featuring seafood from Red's Best, a sustainable seafood wholesaler.

6:00-7:00p house members only
7:00-8:00p open to the public