The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
Monday, April 2, 2012
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Cornell University Mann Library, Cornell University, Ithaca, NY 14853, USA
http://wildfermentation.com #the_art_of_fermentation_an_in-depth_exploration_of_essential_concepts_and_processes_from_around_the_worldSandor Katz, author of "Wild Fermentation" will be speaking about his new book. Reception immediately prior to the talk from 4 - 5 pm in Plant Science 404. Please see www.rso.cornell.edu/nwaeg/events.html for a complete list of sponsors.
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