Engage with scientists from around the world as they discuss the future of farming! 

Global climate change, a growing population, and vanishing arable land are contributing to uncertainty about our ability to sustainably feed the world in the coming decades. Graduate students from Japan, Germany, and the USA come together to present and discuss with the audience on the following topics related to the future of farming: New food, food waste, ecology vs. economy, GMOs, food distribution, and agrotechnology. 

Free Food!

Sponsored by CALS International Affairs, SIPS, Tokyo University of Agriculture and Technology, Technical University of Munich, and the East Asia Program.