Cornell University

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#BlackHistoryMonth
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Join Cornell Dining for our take on traditional dishes of the African Diaspora as we celebrate Black History Month all over campus throughout February.

On February 28th, Okenshields features Cuban & Puerto Rican cuisine, including Cuban Sofrito Chicken, Puerto Rican Pork Pernil, Tofu Cubano Sandwiches, Arroz Amarillo, & Puerto Rican Budin.

Check Cornell Dining Now for hours and menus at each dining room. Black History Month dinners are elsewhere on campus all month.

Sponsored by Black Students United.

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