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Saturday, March 16, 2019 at 8:00am to 5:00pm
Cornell AgriTech, Brewing Lab 150 Collier Drive, Geneva, NY 14456
The Cornell Brewing Extension Lab is offering a Beer Microbiology short course providing in depth learning materials and hands-on training for yeast management and microbiological quality control in a craft brewery. Students will have access to hours of online content, get hands-on practice with lab equipment, and leave with instructions and methods to apply to their respective breweries.