Beef Quality Assurance is a nationwide certification program to help ensure a safe, wholesome and quality beef product for consumers. Topics covered include cattle nutrition, handling, and vaccine protocols.

The workshop will cover requirements 1-3 below. To be certified, producers must:
1. Attend a BQA classroom training
2. Attend a chute-side training.
3. Sign a BQA Contract.

The fee for this workshop is:

$15.00/person or $25.00/farm (unlimited people).

BQA recertification is required every three years. Attendance at this workshop will recertify you for another 3 years.

To pay by check, please make your check payable to: CCE Albany County and mail it to:

CCE Albany County

ATTN: Tom Gallagher

24 Martin Road

Voorheesville, NY 12186