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Wednesday, May 10, 2017 at 8:00am to 4:00pm
Statler Hall, 5th Floor Tower (Silver Birch Suite)
The Pillsbury Institute for Hospitality Entrepreneurship is pleased to present The Foodchain: Paths for Entrepreneurs Roundtable on May 10, 2017.
Roundtable Chair:
Alex Susskind, Associate Professor at the School of Hotel Administration
Observation seats are available for all faculty and students. To register to observe one or all roundtable sessions, click here
Leland C. and Mary M. Pillsbury Institute for Hospitality Entrepreneurship
Michelle Ciaschi
Invite Only
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