Cornell University

Hay, Balage and Forage Quality School

Thursday, March 15, 2018 at 6:30pm to 8:30pm

CCE Madison County Agriculture Center, 100 Eaton Street, Morrisville, NY

Join Cornell Extension of Madison County on March 8th and 15th for the 2018 Hay, Balage and Forage Quality School. The program will  focus on  better management practices to build hay crop quality and value.

Classes are an in-depth two-day program geared to an array of farmers ranging from seasoned hay growers to new livestock farmers making a few bales for their animals. Speaker Kevin Ganoe, Cornell Cooperative Extension’s Regional Field Crop Specialist and Aaron Gabriel, Senior Cornell Extension Resource Educator in Agronomy, will focus on topics centered around current field maintenance, establishing new fields, quality forage, storing hay & balage as well as hay & silage machinery.

Classes are located at CCE Madison County’s Agriculture Center on 100 Eaton Street, Morrisville, New York.

Each class is in the evening from 6:30 pm until 8:30 pm. Cost is $10.00 per class. Additional attendees from the same farm can join for a reduced rate of $5.00 per person.

Pre-registration is required. Contact Jackie Dickerson at 315 684 3001 or email jjd44@cornell.edu.

Register at:  https://reg.cce.cornell.edu/_225

Event Type

Class/ Workshop

Tags

Small Farms Program

Website

https://www.morningagclips.com/hay-ba...

Cost

$10/class

Group
Small Farms Program: Central NY
Contact E-Mail

jjd44@cornell.edu

Contact Name

Jackie Dickerson

Contact Phone

(315) 684-3001

Speaker

Kevin Ganoe, Aaron Gabriel

Speaker Affiliation

Cornell Cooperative Extension’s Regional Field Crop Specialist, Senior Cornell Extension Resource Educator in Agronomy

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