Cornell University

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Food Defense

Wednesday, February 20, 2019 at 8:00am to 5:00pm

Stocking Hall, Conference Center, Room 148

This course is designed to assist companies to identify food sources of foodborne illness outbreak and understand how an event, the geo-political situation, and geographical landscape may play a part in these attacks.

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Event Type

Class/ Workshop

Departments

Food Science

Tags

foodsci, foodsciext, dairy, ifs

Website

http://bit.ly/022019FoodDefense

Contact E-Mail

lmf226@cornell.edu

Contact Name

Louise Felker

Contact Phone

6072557098

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