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Tuesday, March 20, 2018
Finger Lakes Community College Viticulture and Wine Technology Center Geneva, NY 14456
In this interactive course, attendees will first learn the basics of grape growing from the ground up, then expand their understanding of production steps for specific wine types. Upon completing this course, attendees will understand how vineyard site, climate, and trellising systems impact grape production and quality, how different wine types (white, red, rosé, sparkling) are produced, and the key production decisions that influence wine style.