Cornell University

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Crispy Pickles Class

Thursday, August 8, 2019

2043 State Highway 68, Canton, NY 13617

Learn techniques for water bath canning cucumber and dill bean pickles. Taught by Master Food Preserver Sam Joseph. Workshop fee includes samples, take home product and recipes.

Due to limited size of workshop, full payment is due before day of workshop. Payments can be made online or by check/cash to the Extension office.

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Departments

CCE Saint Lawrence

Website

https://reg.cce.cornell.edu/crispypic...

Cost

$20.00

Group
Cooperative Extension
Contact E-Mail

mpf65@cornell.edu

Contact Name

Maria Flip Filippi

Contact Phone

315-379-9192

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