B.E.V. NY 2017

Friday, March 3, 2017 at 8:00am to 5:00pm

RIT Inn and Conference Center, Henrietta, NY 5257 West Henrietta Road, Henrietta, NY 14467

Drink Local. Learn Local.

B.E.V. NY is New York's annual conference for the grape and wine industry, combining the resources of Cornell's Extension Enology Lab, the Finger Lakes Grape Program, and the Charles H. Dyson School of Applied Economics and Management.

For daily program agendas, registration, and other information, visit www.bevny.org.

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Event Type

Class/ Workshop

Departments

Food Science

Tags

cals, nysaes, vien, food science, ipp, food sci, food sci ext, horticulture, CALScomm, sips

Website

http://www.bevny.org

Cost

$110/first person, $90/additional person, $155 for Enology Day

Contact E-Mail

gro2@cornell.edu

Contact Name

Gemma Osborne

Contact Phone

315-787-2248

Open To

Public

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