Cornell University

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13th annual Fall Harvest Dinner

Wednesday, October 3, 2018 at 5:00pm to 9:00pm

Robert Purcell Marketplace Eatery

Join us for the annual Fall Harvest Dinner at Robert Purcell Marketplace Eatery. Dinner will feature local and sustainable foods with dishes like ginger carrot bisque with kale chips, stuffed pork loin porchetta style with white balsamic and pear gastrique, spätzle with shaved brussels sprouts and salt cured eggplant, spaghetti squash with pumpkin seed romesco, cranberry-lime tempura chicken tenders, beef kofta skewers with lemon dill yogurt, lamb breast fajitas, chipotle pinto beans, roasted fall vegetable calzone, Nonna Theresa's tortellini, Cornell Dairy ice cream, a salad bar overflowing with fresh local produce, and plenty more!

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Event Type

Food/Catering

Departments

Cornell Dining, Student and Campus Life

Cost

Students on Meal Plan: 1 Meal Swipe, Door Price $20.90 (tax included), Children $10.45 (tax included), BRBs $18.97, Meal Choice $18.80 (tax included).

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